Resilient Winemaking: Adapting to Environmental Challenges

Monday, February 10

1:00p.m. – 2:45p.m. | Three Rivers EFGH Classroom

As the climate continues to change, the wine industry faces unique challenges and opportunities. This seminar will explore sustainable winemaking practices that not only enhance the quality of wine but also promote ecological sustainability. Participants will gain insights from climate and industry experts, discover innovative techniques, and engage in discussions on how to adapt the winemaking processes to foster resilience in the face of environmental change.

Session Speakers

Charlotte Hey

Executive Director, International Wineries for
Climate Action

Madeline Matthews

Sustainability Manager, Ste Michelle Wine Estates

Adam Rack

Co-Founder and Sustainability Steward, Revino Inc.

Casey Cobble

Session Manager

Four Feathers Wine Services www.fourfeathers.com