Resilient Winemaking: Adapting to Environmental Challenges
Monday, February 10
1:00p.m. – 2:45p.m. | Three Rivers EFGH Classroom
As the climate continues to change, the wine industry faces unique challenges and opportunities. This seminar will explore sustainable winemaking practices that not only enhance the quality of wine but also promote ecological sustainability. Participants will gain insights from climate and industry experts, discover innovative techniques, and engage in discussions on how to adapt the winemaking processes to foster resilience in the face of environmental change.
Session Speakers
Charlotte Hey
Executive Director, International Wineries for
Climate Action
Madeline Matthews
Sustainability Manager, Ste Michelle Wine Estates
Adam Rack
Co-Founder and Sustainability Steward, Revino Inc.
Casey Cobble
Session Manager
Four Feathers Wine Services www.fourfeathers.com